Meatballs in Tomato Sauce
Meatballs in Tomato Sauce is a home-style recipe made with White Breadcrumbs, Freshly Grated Parmesan Cheese, Garlic Crushed, Olive Oil Or, Olive Oil, and Tomato Puree.
Ingrédients
- 25.0 g White Breadcrumbs
- 25.0 g Freshly Grated Parmesan Cheese
- 1.0 clove Garlic Crushed
- 1.0 tbsp Olive Oil Or
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Méthode (aperçu)
- 1
1. Preheat the oven to 180C/350F/Gas 4. Place all the meatball ingredients
- 2
apart from the oil into a bowl, and combine thoroughly. Divide the mixture
into twelve and shape into balls. Leave them to rest for approximately 30
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