Meatballs (Polpetti)

Name: Meatballs (Polpetti)
Ingredients: 3.0 tablespoon Extra Virgin Olive Oil; 1.0 Small White Onions Peeled And Chopped; 3.0 clove Garlic Peeled And Chopped; 1.0 pound Ground Beef; 1.0 pound Ground Veal; 0.5 pound Ground Pork; 1.25 cup Bread Crumbs Freshly Ground; 0.75 cup Pecorino Romano Grated; 12.0 sprig Italian Parsley Chopped; 8.0 Extra Large Eggs; Salt And Pepper

Meatballs (Polpetti) — a community recipe on Potlikkr.

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Ingredients

3.0 tbsp Extra Virgin Olive Oil
1.0 Small White Onions Peeled And Chopped
3.0 clove Garlic Peeled And Chopped
1.0 lb Ground Beef

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Method (preview)

1
Place 1 tablespoon of the olive oil in skillet over medium heat.
2
Saute the onion and garlic in it for 3 minutes or until the onion

is translucent. Set aside and allow to cool. In a large bowl,

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