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Meatballs, Sour Cream And Noodles

Meatballs, Sour Cream And Noodles comes together with Meatballs, Ground Chuck, Rolled Oats, Milk, and Onion Powder. Serves 12. Add it to your meal plan and shop the whole list in one go.

Ingredients

• to taste
• 2 lb
• 1 cup
• 1/2 cup
• 1 tbsp
• 2 tsp
• 1 tsp
• 1 tsp
• 2
• 21 oz
• 1 tsp
• 1/2 cup
• 1 tsp
• 1/8 tsp
• 1 tsp
• 1 cup

Method (preview)

1. 1

   Combine meatball ingredients, mix well and shape into 2-inch balls.

2. 2

   Place on cookie sheets and bake about 30 minutes at 375 degrees F.

3. 3

   Meanwhile combine all sauce ingredients except sour cream. Thicken over medium heat on stove stirring constantly.

4. 4

   Add sour cream and pour over cooked meatballs in large casserole dish. Return to oven while preparing noodles.

5. 5

   Serve over hot buttered noodles.

6. 6

   Contributed to the FareShare Gazette by Laurie; 8 January 2003. www.fareshare.net