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Meatballs with tomato sauce

Meatballs with tomato sauce is a home-style recipe made with Olive Oil, Garlic Crushed, and Sugar.

Ingredienti

• 2.0 tbsp Olive Oil
• 1.0 clove Garlic Crushed
• 3.0 tbsp Olive Oil
• 3.0 tbsp Olive Oil

+ 1 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Heat two tablespoons of olive oil in a heavy stainless steel saucepan over a gentle heat and add the onion and garlic. Cover and sweat for four minutes, until soft and a little golden. Allow to cool.

2. 2

   In a bowl, mix the minced beef with the cold sweated onion and garlic. Add the herbs and the beaten egg. Season the mixture with salt and pepper.