Meatloaf with Mushroom Sauce

Name: Meatloaf with Mushroom Sauce
Yield: 12.0
Ingredients: 2.0 pound Ground Beef Chuck; 2.0 pound Ground Pork; 2.0 pound Ground Veal; 1.0 cup Finely Diced Onion; 4.0 slice Bread; 1.0 cup Milk; 4.0 Eggs; 1.0 cup Catsup; 3.0 tablespoon Worcestershire Sauce; 1.0 tablespoon Dijon Mustard Salt And Pepper; 2.0 Large Hard Cooked Eggs Sauce; 4.0 tablespoon Finely Diced Onion; 1.0 pound Sliced Mushrooms; 1.0 tablespoon Butter; 1.0 tablespoon Canola Oil; 2.0 tablespoon Flour; 3.0 can Beef Broth Salt And Pepper

Meatloaf with Mushroom Sauce — a community recipe on Potlikkr.

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🍽 Serves 12.0

Ingredients

2.0 lb Ground Beef Chuck
2.0 lb Ground Pork
2.0 lb Ground Veal
1.0 cup Finely Diced Onion

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Method (preview)

1
In a large mixing bowl, combine ground meats; blend with the finely chopped
2
onion and set aside.

Tear the trimmed bread into small pieces; soak in the milk until most of

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