Medieval European Recipes: COLLECTION
Medieval European Recipes : COLLECTION is a home-style recipe made with Butter, Well Flavoured Cheese Grated, Milk, Olive Oil, Each Ground Saffron Salt, and Onions Roughly Chopped.
재료
- 40.0 g Butter
- 75.0 g Well Flavoured Cheese Grated
- 180.0 ml Milk
- 50.0 g Butter
+ 재료 13개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
make the pastry and line an 18-20 cm (7-8") flan case; bake it blind
- 2
melt the butter in a pan and gently cook the onions with the sage and
parsley until they are just soft. Add the cheese, eggs, seasoning and