Mediterranean Muffuletta (makes 6-8 servings)
Mediterranean Muffuletta (makes 6-8 servings) is a home-style recipe made with T Balsamic Or Red Wine Vinegar, T Minced Fresh Garlic, T Dried Oregano Leaves, Salt And Pepper To Taste, Olive Oil, and Eggplant About. Serves 6.
🍽 Serve 6.0
Ingredientes
- 4.0 T Balsamic Or Red Wine Vinegar
- 2.0 T Minced Fresh Garlic
- 2.0 T Dried Oregano Leaves
- Salt And Pepper To Taste
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Preparo (prévia)
- 1
Combine the dressing ingredients and whisk together throughly. Trim
- 2
the stem off the eggplant and slice lengthwise. Slices should be
about 1/4" thick and the skin should be left on for easier broiling.
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