Mediterranean Seafood Casserole

Name: Mediterranean Seafood Casserole
Yield: 1.0
Ingredients: 3.0 Md Idaho Potatoes Scrubbed; 2.0 clove Garlic Minced; 1.0 Lg Onion Chopped; 1.0 Green Or Yellow Bell Pepper Cut Into Strips; 1.0 can Stewed Tomatoes Drained; 1.0 Bay Leaf; 1.0 T Dried Basil Leaves; 0.25 teaspoon Dried Thyme Leaves; 1.0 cup Fresh Mushrooms Thickly Sliced; 2.0 Sm Zucchini Cut Into Inch Chunks; 6.0 tablespoon Chopped Fresh Parsley; 0.5 B Bay Scallops; 0.5 B Salmon; 2.0 cup Idaho Potato Cram Sauce

Mediterranean Seafood Casserole — a community recipe on Potlikkr.

🍽 Serves 1.0

🐟

Ingredients

3.0 Md Idaho Potatoes Scrubbed
2.0 clove Garlic Minced
1.0 Lg Onion Chopped
1.0 Green Or Yellow Bell Pepper Cut Into Strips

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Method (preview)

1
until crisp tender, about 5 minutes. I)rain and
2
reserve potato. Meanwhile, cut remaining 2 potatoes

into 3/4-inch chunks. Wipe dry skillet and in same

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