Mediterranean Style Rosemary Chicken Stew

Name: Mediterranean Style Rosemary Chicken Stew
Prep time: 15 min
Yield: 2 servings
Ingredients: 2 Potatoes Peeled; 3 tablespoon Olive Oil; 1 Onion; 2 clove Garlic; 1 pound Chicken Boneless Amp Skinless; 3 Carrots Peeled; 1/2 Lemon; 2 tablespoon Fresh Rosemary; 2 tablespoon Fresh Basil Torn Into Large; 1/2 cup Parsley; 12 Black Olives Pitted

Mediterranean Style Rosemary Chicken Stew is a home-style recipe made with Medium Potatoes Peeled, Olive Oil, Large Onion, Garlic, Chicken Boneless Amp Skinless, and Carrots Peeled. Serves 2.

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🍽 Serves 2

Ingredients

2
3 tbsp
1
2 clove

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Method (preview)

1
In a small pot, cover potatoes with water and boil for about 5 minutes, until tender. Drain into colander.
2
In a 2 1/2 - 3 quart pot, over medium heat, heat olive oil.

Add onion and garlic; saute for about 5 minutes, until translucent.

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