Mel's Mexican Rice Anb Tuna (Arroz Con Atun)
A home-style Mel's Mexican Rice Anb Tuna (Arroz Con Atun) made with Corn Oil, Uncooked Rice Converted, Yellow Peppers, Onion, and Garlic. Serves 6. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1/3 cup
- 2 cup
- 6
- 1
- 3
- 1
- 1
- 4 cup
- 1
- 1 tsp
- 1
- 1/2 cup
Method (preview)
- 1
Blended, in a blender, with 1 cup of the chicken broth.
- 2
In a large skillet or saucepan, heat the oil, and add the garlic.
- 3
When it turns a golden color, add the rice, and stir well until the rice also turns a golden color.
- 4
Add the onion and the peppers (remove stems) and saute an additional 3 minutes.
- 5
Add the blended tomato.
- 6
When the mixture comes to a boil, add the remaining chicken broth.
- 7
Then add all other ingredients.
- 8
After the mixture comes to a boil, mix one more time, cover, and lower to a simmer.
- 9
When all liquid is absorbed, remove bay leaf and serve.
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