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Melitzanes Katsarolas Voutirou (Potted Eggpl

Melitzanes Katsarolas Voutirou (Potted Eggpl — ein Community-Rezept auf Potlikkr.

Zutaten

• 3.0 lb Eggplant
• 0.75 cup Butter
• 50.0 Garlic
• 3.0 tbsp Parsley

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Zubereitung (Vorschau)

1. 1

   Peel the eggplants, cut into 1 1/2" cubes, and soak in lightly salted water for 15 min. Drain, and squeeze gently. Brown the butter in lge. pot. Add eggplant cubes and turn 2 to 3 times, to brown lightly on all sides. Add garlic; cook untill golden. Add parsley, tomatoes (or paste & water), salt & pepper, and the 1 cup water. Cover. Simmer until all liquid is absorbed and only the oil remains (30 to 45 min.).

2. 2

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