Memphis Style BBQ Ribs

Name: Memphis Style BBQ Ribs
Yield: 1.0
Ingredients: 3.0 pound Baby Back Ribs; 2.0 teaspoon Salt; 2.0 teaspoon Pepper Apple Juice For Basting; 1.0 cup Red Wine Vinegar; 2.0 cup Onion; 2.0 clove Garlic; 0.25 cup Mustard; 0.5 cup Brown Sugar; 0.5 teaspoon Louisiana Hot Sauce; 2.0 cup Ketchup; 2.0 Lemons

Memphis Style BBQ Ribs — a community recipe on Potlikkr.

🍽 Serves 1.0

🔥

Ingredients

3.0 lb Baby Back Ribs
2.0 tsp Salt
2.0 tsp Pepper Apple Juice For Basting
1.0 cup Red Wine Vinegar

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Method (preview)

1
Trim as much fat as possible from ribs. On bone side, work knife tip beneath
2
membrane that covers bone until finger can be work under rack memebrane,

loosening enough to get firm grip (try papper towel to hold membrane). Then

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