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Menudo (Tripe Stew)

Menudo (Tripe Stew) is a home-style recipe made with Tripe, Chopped Onions, Water, Flour, Shortening, and Garlic Salt. Serves 2.

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Menudo (Tripe Stew)

재료

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조리법 (미리보기)

  1. 1

    Place tripe in a large saucepan and cover it with water. Simmer at lowheat until tripe is tender. Drain tripe and reserve liquid.

  2. 2

    Remove and discard fatty portions of tripe and cut tripe into 1-inch pieces.

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