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Meringue-Fruit Bars

Meringue-Fruit Bars — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Sugar
• 0.25 cup Shortening
• 1.0 tsp Vanilla
• 2.0 Eggs

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Method (preview)

1. 1

   Heat oven to 350 degrees.

2. 2

   Mix 1/2 cup sugar, shortening, vanilla and egg yolks until well blended; stir in baking mix until crumbly. Press mixture lightly in ungreased rectangular pan, 13x9x2 inches.