Meringue Rice Pudding
Meringue Rice Pudding is a home-style recipe made with Uncooked Rice, Boiling Water, Salt, Milk, Sugar, and Butter. Serves 10.
🍽 10인분
재료
- 1 cup
- 2 cup
- 1/2 tsp
- 3 cup
+ 재료 8개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cook the rice in boiling water and salt for 5 minutes. Drain thoroughly.
- 2
Add milk and simmer until the rice is very tender and all the milk is absorbed.
Melt the butter and 3/4 cup (175 mL) of sugar over very low heat until the sugar is golden.