Mersey Point Salmon Sauce

Name: Mersey Point Salmon Sauce
Yield: 1.0
Ingredients: 1/4 pound Salmon Bits; 3 tablespoon Butter Or Margarine; 3 tablespoon Flour; 1 1/3 cup Fish Or Chicken Stock; 1 tablespoon Milk Or Cream; 1 T Dill; 1 tablespoon Capers Pepper Lemon Juice

Mersey Point Salmon Sauce is a home-style recipe made with Salmon Bits, Butter Or Margarine, Flour, Fish Or Chicken Stock, Milk Or Cream, and T Dill. Serves 1.