Mexacali Corn Soup
Mexacali Corn Soup is a home-style recipe made with Poblano Pepper, Olive Oil, Medium Onion, Potato, Warm Water, and Low Sodium Fat Free Chicken Broth. Serves 4.
🍽 Serves 4
Ingredients
- 1
- 1 tbsp
- 1
- 1
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Method (preview)
- 1
Until skin blisters. Wrap pepper in a paper towel or put in a paper bag and set aside for 10 minutes.
- 2
Meanwhile, heat the oil in a large saucepan.
Add the onion and potato; saute for 5 minutes.
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