Mexi-cali Layered Dip

Name: Mexi-cali Layered Dip
Yield: 1.0
Ingredients: 1.0 Ripe Avacado Peeled Pitted And Mashed; 1.0 cup Pace Picante Sauce; 1.0 T Lemon Juice; 0.25 teaspoon Salt; 0.5 Md Tomato Chopped; 0.5 cup Thinly Sliced Ripe Olives; 0.75 cup Sour Cream; 0.5 cup Shredded Cheddar Or Monterey Jack Cheese

Mexi-cali Layered Dip — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.0 Ripe Avacado Peeled Pitted And Mashed
1.0 cup Pace Picante Sauce
1.0 T Lemon Juice
0.25 tsp Salt

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Method (preview)

1
Combine avacado, 2 tablespoons PACE Picante Sauce,
2
lemon juice and salt; mix well. Stir in tomato. Spoon

evenly onto bottom of shallow 1-quart clear glass bowl

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