Mexi-Corn Lasagna

Name: Mexi-Corn Lasagna
Ingredients: 15.0 ounce Tomato Sauce; 1.0 cup Picante Sauce; 1.0 tablespoon Chili Powder; 16.0 ounce Cottage Cheese Sm Curd; 0.25 cup Parmesan Cheese Grated; 0.5 teaspoon Garlic Powder; 1.0 cup Cheddar Cheese Shredded

Mexi-Corn Lasagna — a community recipe on Potlikkr.

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Ingredients

15.0 oz Tomato Sauce
1.0 cup Picante Sauce
1.0 tbsp Chili Powder
16.0 oz Cottage Cheese Sm Curd

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Method (preview)

1
Preheat oven to 375~. Brown meat; drain. Add corn, tomato sauce,
2
picante sauce, chili powder and cumin. Simmer, stirring frequently

for 5 minutes. Combine cottage cheese, eggs, parmesan cheese, oregano

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