Mexican Bean Cake
Mexican Bean Cake — a community recipe on Potlikkr.
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Ingredients
- 0.3333 cup Butter Or Margarine
- 0.75 cup Sugar
- 2.0 cup Unseasoned Pinto Bean Puree
- 2.0 tsp Vanilla Extract
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
BEAN PUREE Start with 1 cup of dried beans or a bit
- 2
more if using large white limas and you plan to take
off the skins. Extra bean puree may be frozen-it looks
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