Mexican Beef (Crockpot)
Mexican Beef (Crockpot) — a community recipe on Potlikkr.
Ingredients
- 1.0 clove Garlic Minced
- 0.25 tsp Pepper
- 0.5 tsp Salt
- 1.0 tbsp Chili Powder
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Spread meat with mixture of garlic, pepper, salt, chili powder and mustard.
- 2
Cut into 1/2 ″ wide strips. place in crockpot. Cover with onion, bouilloin cube
and tomatoes. Cover and cook on Low for 6-8 hours. Turn control to High. Add
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.