Mexican Chicken Chowder
Mexican Chicken Chowder — a community recipe on Potlikkr.
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Ingredients
- 2.5 cup Chopped Cooked Chicken
- 1.0 can Whole Kernel Corn With Sweet Peppers Drained
- 1.0 can Condensed Cream Of Potato Soup
- 1.0 can Diced Green Chiles Undrained
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Method (preview)
- 1
cook on LOW setting for 8 to 10 hours, or on HIGH setting for 4 to
- 2
5 hours. Stir about 1 cup of hot soup into sour cream. Stir sour
cream mixture and cheese into the mixture in crockpot; cover and
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