Mexican Cornbread Casserole

Name: Mexican Cornbread Casserole
Yield: 8.0
Ingredients: 2.0 cup Corn Meal; 1.0 teaspoon Soda May Need More At; 1.0 teaspoon Salt; 4.0 Eggs; 1.5 cup Milk; 0.6667 cup Bacon Grease; 2.0 can Creamed Corn; 1.0 cup Chopped Green Chilies; 2.0 cup Grated Cheddar Cheese

Mexican Cornbread Casserole — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

2.0 cup Corn Meal
1.0 tsp Soda May Need More At
1.0 tsp Salt
4.0 Eggs

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Method (preview)

1
Sift corn meal, soda and salt together; add eggs, milk and 1/3 cup bacon
2
grease; mix well; add corn and mix again; pour half of mixture into a

heavy casserole in which the remaining bacon grease is melted; spread with

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