Mexican Eggs
Mexican Eggs — a community recipe on Potlikkr.
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Ingredients
- 3.0 tbsp Fat Free Chicken Broth
- 0.5 cup Diced Onion
- 0.5 cup Green Pepper Strips
- 1.5 cup Egg Substitute
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Method (preview)
- 1
In a large skillet cook the tortillas in the chicken broth until
- 2
golden. Remove and set aside. Add onion and cook until tender. Drain
tomatoes and reserve liquid. Add the liquid to the skillet; cover and
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