Mexican Eggs
Mexican Eggs is a home-style recipe made with Corn Tortillas, Fat Free Chicken Broth, Diced Onion, Stewed Tomatoes, Shredded White Turkey Meat, and Green Pepper Strips. Serves 6.
🍽 Pour 6.0
Ingrédients
- 3.0 Corn Tortillas
- 3.0 tbsp Fat Free Chicken Broth
- 0.5 cup Diced Onion
- 1.0 Stewed Tomatoes
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Méthode (aperçu)
- 1
In a large skillet cook the tortillas in the chicken broth until
- 2
golden. Remove and set aside. Add onion and cook until tender. Drain
tomatoes and reserve liquid. Add the liquid to the skillet; cover and
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