Mexican Grilled Corn

Name: Mexican Grilled Corn
Yield: 4.0
Ingredients: 4.0 Ears Corn; 0.5 cup Mayonnaise; 1.5 cup Sour Cream; 0.25 cup Freshly Grated Parmesan; 0.25 cup Freshly Chopped Cilantro Leaves; 1.0 Lime Juiced; Red Chili Powder To Taste; 2.0 Limes Cut Into Wedges For Garnish

Mexican Grilled Corn — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

4.0 Ears Corn
0.5 cup Mayonnaise
1.5 cup Sour Cream
0.25 cup Freshly Grated Parmesan

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Method (preview)

1
Remove the husks of the corn but leave the core attached at the end
2
so you have something to hold onto. Grill the corn on a hot grill

or cast iron griddle pan until slightly charred. Turn it so it gets

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