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Mexican Lasagna

Mexican Lasagna — a community recipe on Potlikkr.

Ingredients

• 18.0 lb Ground Beef
• 3.0 cup Onion
• 18.0 Env Taco Seasoning Mix
• 6.0 can Tomato Sauce

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Method (preview)

1. 1

   In several Dutch ovens over medium heat, brown beef and onion; drain. Add the taco seasoning, sauce and tomatoes; bring to a boil. Reduce het; cover and simmer for 10 minutes. Spoon about 2 c each into six 13x9 baking pans. Top with a single layer of tortilla strips. Sprinkle with 1 c cheese. Repeat layers 2 more times. Divide the remaining meat sauce among pans (each pan will have about 7 cups of sauce). Top with remaining tortillas. Cover and bake at 350~ for 40 minutes or until bubbly. Uncover; sprinkle with remaining cheese. Return to the oven for 5 to 10 minutes or until the cheese melts.

2. 2

   Source: Taste of Home.