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Mexican Layered"Pizza

An italian recipe for Mexican Layered"Pizza, made with Black Beans Canned Drained And Rinsed, Tomatoes Canned Chopped, and Onion Finely Chopped. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 15 oz
• 15 oz
• 1/2 cup

Method (preview)

1. 1

   Mix corn, beans, tomatoes, chilies, onions and spices in a bowl.

2. 2

   If time permits, allow flavors to blend.

3. 3

   Lightly spray two 9-inch cake pans with oil.

4. 4

   Put a tortilla in each pan and spoon over 1/6 of vegetable mixture.

5. 5

   Sprinkle on about 2 oz. grated cheese.

6. 6

   Repeat twice more, and top with remaining tortillas.

7. 7

   Bake in 400-degree oven about 15 minutes.

8. 8

   Let cool 3-5 minutes and invert onto plates.

9. 9

   Cut in wedges to serve.