Mexican Layered "Pizza"

Name: Mexican Layered "Pizza"
Yield: 4.0
Ingredients: 15.0 Ozs Corn Frozen; 15.0 Ozs Black Beans; 15.0 Ozs Canned Tomatoes; 4.0 ounce Green Chiles; 0.5 cup Onion; 0.5 teaspoon Cumin; 0.5 teaspoon Oregano; 1.0 tablespoon Jalapeno; 8.0 ounce Lowfat Monterey Jack Cheese; 8.0 Inch Lowfat Wholewheat Tortillas

Mexican Layered "Pizza" — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

15.0 Ozs Corn Frozen
15.0 Ozs Black Beans
15.0 Ozs Canned Tomatoes
4.0 oz Green Chiles

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Method (preview)

1
Mix corn, beans, tomatoes, chilies, onions and spices in a bowl. If time
2
permits, allow flavors to blend. Lightly spray two 9-inch cake pans with oil.

Put a tortilla in each pan and spoon over 1/6 of vegetable mixture. Sprinkle on

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