Mexican Orange Candy

Name: Mexican Orange Candy
Ingredients: 1.0 cup Sugar Carmelized; 0.25 cup Boiling Water; 2.0 cup Sugar; 1.0 cup Heavy Cream; 0.125 teaspoon Salt

Mexican Orange Candy — a community recipe on Potlikkr.

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Ingredients

1.0 cup Sugar Carmelized
0.25 cup Boiling Water
2.0 cup Sugar
1.0 cup Heavy Cream

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Method (preview)

1
Recipe by: Mexican Fiesta Recipes Carmelize sugar in hot frying pan. Keep
2
shaking the pan to prevent burning. Add the boiling water to carmelize

sugar and boil until dissolved. Add remaining 2 cups sugar, salt and cream.

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