Mexican Shredded Spiced Beef (Carnitas)

Name: Mexican Shredded Spiced Beef (Carnitas)
Prep time: 300 min
Yield: 20.0
Ingredients: 5.5 pound Beef Chuck Roast; 0.25 cup Bottled Hot Chile Salsa; 5.0 clove Garlic; 2.5 tablespoon Chili Powder; 2.0 tablespoon Fresh Oregano; 1.5 teaspoon Ground Cumin; 16.0 ounce Canned Stewed Tomatoes Salt To Taste

Mexican Shredded Spiced Beef (Carnitas) — ein Community-Rezept auf Potlikkr.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Für 20.0

Zutaten

5.5 lb Beef Chuck Roast
0.25 cup Bottled Hot Chile Salsa
5.0 clove Garlic
2.5 tbsp Chili Powder

+ 3 weitere Zutaten — gratis anmelden, um alle zu sehen.

Zubereitung (Vorschau)

1
Spread on roast.
2
Wrap roast in a large piece of aluminum foil, folding edges to seal tightly.

Place in roasting pan, with seam of aluminum foil up.

Gratis anmelden für alle 32 Schritte

Heute Abend kochen? 👨‍🍳

Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.

Gratis anmelden Anmelden