Mexican Spaghetti Squash

Name: Mexican Spaghetti Squash
Yield: 1.0
Ingredients: 1.0 Whole Spaghetti Squash Vegetable Cooking Spray; 0.5 cup Chopped Onion; 1.0 Small Garlic; 1.0 cup Chopped Tomato; 2.0 tablespoon Chopped Green Chiles; 0.25 teaspoon Chili Powder; 0.125 teaspoon Ground Cumin; 0.125 teaspoon Ground Red Pepper

Mexican Spaghetti Squash is a home-style recipe made with Whole Spaghetti Squash Vegetable Cooking Spray, Chopped Onion, Small Garlic, Chopped Tomato, Chopped Green Chiles, and Chili Powder. Serves 1.

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🍽 Voor 1.0

Ingrediënten

1.0 Whole Spaghetti Squash Vegetable Cooking Spray
0.5 cup Chopped Onion
1.0 Small Garlic
1.0 cup Chopped Tomato

+ 4 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
Wash squash; cut in half lengthwise Remove and discard seeds. Place squash, cut
2
sides down, in a Dutch oven; add water to pan to a depth of 2 inches. Bring to a

boil; cover, reduce heat, and simmer 20-25 minutes or until squash is tender.

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