Mexican-Style Chili Beef

Name: Mexican-Style Chili Beef
Yield: 4.0
Ingredients: 1.0 pound Lean Beef Round Steak; 1.0 tablespoon Vinegar; 1.0 Onion; 2.0 cup Crushed Tomatoes; 1.0 cup Water; 1.0 Fresh Hot Jalapeno Pepper; 1.0 Garlic; 0.5 teaspoon Ground Cumin; 0.25 teaspoon Dried Oregano

Mexican-Style Chili Beef — a community recipe on Potlikkr.

🍽 Serves 4.0

🌮

Ingredients

1.0 lb Lean Beef Round Steak
1.0 tbsp Vinegar
1.0 Onion
2.0 cup Crushed Tomatoes

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Spray a non-stick pan with cooking spray. Brown the beef cubes over
2
moderate heat. Turn to brown evenly.

Drain and discard any melted fat. Stir in vinegar and onion. Cook and stir

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.