Mexican Tofu Scramble

Name: Mexican Tofu Scramble
Yield: 6.0
Ingredients: 3.0 cup Fat Free Egg Substitute; 10.0 ounce Tofu; 3.0 tablespoon Low Sodium Soy Sauce; 1.0 teaspoon Turmeric; 0.25 teaspoon Black Pepper; 1.0 Tomato; 0.5 Onion; 2.0 Garlic; 2.0 tablespoon Green Chiles; 0.25 teaspoon Ground Cumin; 0.25 cup Cilantro

Mexican Tofu Scramble — a community recipe on Potlikkr.

🍽 Serves 6.0

🌮

Ingredients

3.0 cup Fat Free Egg Substitute
10.0 oz Tofu
3.0 tbsp Low Sodium Soy Sauce
1.0 tsp Turmeric

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Beat egg substitute or egg whites until broken up and just beginning to foam.
2
Crumble the tofu and add to egg mixture. Add the soy sauce, turmeric, and

pepper and set aside.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.