Mexican Tortillas

Name: Mexican Tortillas
Yield: 4.0
Ingredients: 225.0 gram Polenta; 1.0 T Salt; 225.0 gram Plain White Flour; 25.0 gram Lard Or Margarine; 300.0 milliliter Warm Water

Mexican Tortillas — a community recipe on Potlikkr.

🍽 Serves 4.0

🌮

Ingredients

225.0 g Polenta
1.0 T Salt
225.0 g Plain White Flour
25.0 g Lard Or Margarine

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Method (preview)

1
Mix the maize meal, salt and white flour in a large bowl, add the lard or
2
margarine and rub in until the mixture resembles breadcrumbs. Add the water

and mix to a dough. Turn the dough out onto a lightly floured surface and

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