Mexican Wedding Cakes
Mexican Wedding Cakes — Potlikkrのコミュニティレシピ。
材料
- 1.0 cup Butter Room Temperature
- 0.5 cup Powdered Sugar
- 0.25 tsp Salt
- 1.0 tsp Vanilla Extract
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作り方 （プレビュー）
- 1
More powdered sugar Cream butter; add sugar gradually. Blend in
- 2
salt, vanilla, & flour. If too soft, chill until firm. Scoop small
pieces of dough, roll in hand to make a small ball, & place on ungreased