Microwave Brocolli-Mushroom Scallop
A home-style Microwave Brocolli-Mushroom Scallop made with Water, Butter Or Margarine, All Purpose Flour, Onion Powder, and Salt. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1/4 cup
- 2 tbsp
- 2 tbsp
- 1/2 tsp
- 1/4 tsp
- 1/4 tsp
- 3/4 cup
- 1/2 cup
Method (preview)
- 1
1. Place brocolli and water in a 2-quart casserole; cover. Microwave until brocolli is fork-tender, 10-12 minutes, stirring after half the cooking time.
- 2
Drain and set aside.
- 3
2. Place mushrooms and butter in a 4-cup measure or medium bowl.
- 4
Stir in flour, onion powder, salt and pepper. Blend in milk. Microwave until thickened, 5-8 minutes, stirring once each minute.
- 5
3. Pour sauce over brocolli. Sprinkle with grated cheese. Microwave until heated and cheese is melted, another 3-8 minutes.
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