Middle Eastern Lentils With Spinach
Middle Eastern Lentils With Spinach is a home-style recipe made with Brown Lentils Washed And Picked Over, Small Onion, Garlic, Bay Leaf Salt And Freshly Ground Pepper, Fresh Spinach, and Ground Coriander. Serves 4.
🍽 Serves 4
Ingredients
- 1/2 lb
- 1
- 3 clove
- 1
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Method (preview)
- 1
Combine the lentils, onion, 2 of the garlic cloves, water, and bay leaf in a saucepan and bring to a boil.
- 2
Reduce heat, cover, and simmer 30 until the lentils are tender.
Add salt and freshly ground pepper to taste.
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