Mike's Texas Chili - Southern
Mike's Texas Chili - Southern Style comes together with Ground Beef, Ground Pork, Bacon Fat Or, Precooked Strips Of Bacon Crushed, and Sugar. Serves 4. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 3 lb
- 1 lb
- 1/2 tbsp
- 5
- 1/8 cup
- 1/8 cup
- 1 tbsp
- 1/2
- 1/2 cup
- 1 cup
- 1
- 2 tsp
- 1
- 1
- 1 tbsp
- 2
- 1
- 1/2 tbsp
- 1
- 1
- 3/8 cup
- 2 tbsp
- 1 can
- 1 cup
- 1/2 cup
- 1 can
Method (preview)
- 1
Brown pork and beef, and drain very well.
- 2
Add all ingredients to large crock pot and cover.
- 3
Cook on high for 4 - 6 hours or low for 8 - 12 hours.
- 4
The longer it cooks, the thicker it gets.
- 5
Cubed roast or steak may be substitiuted for the ground meat.
- 6
Brown pork and beef, then cook onions until they become limp.
- 7
Add all of the other ingredients first.
- 8
Cook and mix for 5 minutes add meat last Cover and cook on low for at least 4 hours.
- 9
Stir every 10 to 15 minutes.
- 10
Last served on 6/19/93.
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