Millet Loaf
Millet Loaf — a community recipe on Potlikkr.
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Ingredients
- 1.0 And Millet
- 3.0 And Water
- 2.0 tsp Salt
- 1.0 And Finely Diced Carrot
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Method (preview)
- 1
Rinse millet and put it in a medium saucepan with the water and
- 2
1/2 tsp salt. Cook, uncovered, over medium heat for about 30
minutes, or until soft; the millet should absorb all the water.
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