Millet Pilaf
Millet Pilaf is a home-style recipe made with Vegetable Oil, Water, and Ground Cinnamon.
재료
- 4.0 tsp Vegetable Oil
- 0.6667 cup Water
- 0.25 tsp Ground Cinnamon
조리법 (미리보기)
- 1
Chop the onion. Heat 2 teaspoons of the oil in a saucepan and add the
- 2
onion. Saute for about 3 minutes until tender by not brown. Add the
millet and cook for another 2 minutes or so, stirring occasionally.