Mimi's Mexican Chicken Soup
A home-style Mimi's Mexican Chicken Soup made with Vegetable Or Olive Oil, Homemade Chicken Broth, Fresh Lime Juice, Lemon Juice, and Cooked Rice. Keep it handy for the next time you cook it.
Ingredients
- 1 tbsp
- 1 qt
- 1/3 cup
- 1/4 cup
- 1 cup
- 1 cup
Method (preview)
- 1
In large saucepan, heat oil and saute onion, garlic and bell pepper until softened and fragrant - several minutes.
- 2
Add the chicken broth; bring to a boil.
- 3
Add the fresh lime or lemon juice, chicken and rice and bring back to a boil.
- 4
Add tomatoes and cilantro, then turn off heat immediately.
- 5
Taste and add salt and pepper if desired.
- 6
Serve immediately with cilantro sprinkled over top as a garnish to each bowl.
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