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Mimma's Cafe Insalata Di Pollo

Mimma's Cafe Insalata Di Pollo comes together with Brown Sugar, Soy Sauce, Rice Wine Vinegar, and Vegetable Oil. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/4 cup
• 1/4 cup
• 1 cup
• 1 cup
• 1 lb

Method (preview)

1. 1

   To make dressing: Combine ginger, sugar, soy sauce, vinegar and oil.

2. 2

   Refrigerate 1 day to let flavors meld.

3. 3

   To prepare: In skillet, heat 1 1/2 cups of the ginger dressing with the chicken and mushrooms.

4. 4

   Refrigerate remaining dressing and use on other salads.

5. 5

   Let dressing and chicken mixture simmer until mushrooms are just translucent or tender, about a minute or two.

6. 6

   Pour heated chicken mixture over the greens and toss gently. Serve hot.