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Minced beef chappli kebabs

Minced beef chappli kebabs — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    You can cook these beef patties over a barbecue if you like, but there's just as tasty pan-fried.

  2. 2

    Put the chickpea flour in a small, cast-iron frying pan and set over a medium-high heat. Stir the flour around until it turns a very light golden-brown and emits a faintly roasted smell.

Remove the pan from the heat. Allow to cool for a few seconds, then add to the bowl with the beef.

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