Minced Squab With Lettuce Cups

Name: Minced Squab With Lettuce Cups
Yield: 2.0
Ingredients: 2 Squabs Each; 2 tablespoon Peanut Oil; 2 Garlic; 10 Fresh Water Chestnuts Peeled And Minced; 1/2 cup Bamboo Shoots; 6 Chinese Black Mushrooms Soaked Squeezed Dry And Minced; 4 Scallions; 6 Dried Oysters Soaked Squeezed Dry And Minced; 4 Duck Liver Sausages Minced; 1/2 teaspoon Fresh Ginger Root; 1/2 cup Chicken Broth Reduced With Squab Bones; 1 T Sugar; 2 tablespoon Light Soy Sauce; 2 tablespoon Chinese Rice Wine Or Dry Sherry; 1 tablespoon Oyster Sauce; 1 T Cornstarch; 1 tablespoon Chicken Broth

Minced Squab With Lettuce Cups is a home-style recipe made with Squabs Each, Peanut Oil, Garlic, Fresh Water Chestnuts Peeled And Minced, Minced Bamboo Shoots, and Chinese Black Mushrooms Soaked Squeezed Dry And Minced. Serves 2.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Serves 2

Ingredients

2
2 tbsp
2
10

+ 13 more ingredients — sign up free to see them all.

Method (preview)

1
This is frequently served at special occasions in Chinese restaurants.
2
Presented as an appetizer, it will serve 6.

USING A THIN CLEAVER, cut away the wings and thigh joints and pull off the skin, cutting it where necessary.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.