Mini Almond Cheesecakes
Mini Almond Cheesecakes is a home-style recipe made with Cold Water, Light Cream Cheese, Skim Milk, and Sugar Or Pkgs Sugar Sub.
재료
- 0.25 cup Cold Water
- 12.0 oz Light Cream Cheese
- 0.75 cup Skim Milk
- 0.5 cup Sugar Or Pkgs Sugar Sub
조리법 (미리보기)
- 1
Stir together almonds and margarine in small bowl.
- 2
Press mixture evenly onto bottoms of 12 paper-lined
baking cups (muffin tins). Soften gelatin in water in