Mini Cheesecakes With Lemon Sauce

Name: Mini Cheesecakes With Lemon Sauce
Ingredients: 0.25 cup Sugar; 0.25 cup Butter Or Margarine Melted; 16.0 ounce Cream Cheese; 1.0 can Sweetened Condensed Milk; 0.25 cup Bottled Lemon Juice; 8.0 ounce Sour Cream At Room Temperat; 0.3333 cup Sugar; 0.25 cup Bottled Lemon Juice; 1.0 tablespoon Butter; 0.5 cup Water

Mini Cheesecakes With Lemon Sauce — a community recipe on Potlikkr.

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Ingredients

0.25 cup Sugar
0.25 cup Butter Or Margarine Melted
16.0 oz Cream Cheese
1.0 can Sweetened Condensed Milk

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Method (preview)

1
Preheat oven to 300 degrees. Combine crumbs, sugar and margarine; press
2
equal portions onto bottoms of 24 lightly greased * or paper-lined muffin

cups. In large mixer bowl, beat cheese until fluffy. Gradually beat in

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