Mini Hamburgers
Mini Hamburgers is a home-style recipe made with Chopped Onion, Butter, Lean Ground Beef Or Ground, Egg, Seasoned Salt, and Ground Sage. Serves 6.
🍽 6.0人分
材料
- 0.5 cup Chopped Onion
- 1.0 tbsp Butter
- 1.0 lb Lean Ground Beef Or Ground
- 1.0 Egg
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作り方 (プレビュー)
- 1
In a skillet, saute onion in butter. Transfer to a bowl; add meat, egg and seasonings. Spread over bottom halves of the rolls; replace tops. Place on baking sheets; cover with
- 2
foil. Bake at 350 degrees for 20 minutes. If desired, place a cheese square and pickle slice on each hamburger; replace tops and foil and return to the oven for 5 minutes. Yields: 40 appetizers "Taste of Home" Magazine, August/September 1994
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