Mint Chocolate Mousse
Mint Chocolate Mousse is a home-style recipe made with Brown Rice Syrup, Mint Extract, Firm Or Extra Firm Silken Tofu Cut Into Chunks, Unsweetened Cocoa Powder, Vanilla, and Water As Needed. Serves 4.
🍽 4.0人分
材料
- 0.5 cup Brown Rice Syrup
- 2.0 tsp Mint Extract
- 1.0 lb Firm Or Extra Firm Silken Tofu Cut Into Chunks
- 0.25 cup Unsweetened Cocoa Powder
+ あと2品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Place rice syrup, mint extract and vanilla in a food processor.
- 2
Process, adding the tofu a few chunks at a time, until smooth and
creamy. Add cocoa, continuing to process until well blended.