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Misoshiru (Miso-soup)

Misoshiru (Miso-soup) is a home-style recipe made with Whole Eggplant, Tofu, Dashi Soup, Miso, Yields Servings, and Heat Dashi And Put Eggplant. Serves 5.

Ingredientes

• 1.0 Whole Eggplant
• 0.3333 pkg Tofu
• 5.0 cup Dashi Soup
• 100.0 g Miso

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Preparo (prévia)

1. 1

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